Restaurants & Institutions is a USA magazine covering Food and Cooking.

Restaurants & Institutions (R&I) is no longer published. The print magazine and web site ceased operations on April 30, 2010. It was a source of in-depth analysis and application ideas for foods, equipment, supplies and services required in foodservice operations.

This magazine is owned by Reed Business Information.

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Restaurants & Institutions Magazine website

All American Food and Cooking Magazines

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 Mailing address: 2000 Clearwater Drive, Oak Brook, IL 60523

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Reed Business Information Closing Down Restaurants & Institutions Magazine, 22
Others According to an April 16, 2010 internal memo from RBI US CEO John Poulin that was obtained by FishbowlNY: "Dear Colleagues I am writing to you today to inform you of the status of our divestments in Reed Business...

Red Lobster Named "Best Seafood Chain" by Restaurants & Institutions Magazine
-- Red Lobster, the "casual dining" seafood restaurant chain, has topped the "Best Seafood Chain" category in Restaurants & Institutions Consumers' Choice in Chains study. Now in its 29th year, the Consumers' Choice in Chains award is recognized as a key...